2018 Annual Awards Dinner

Friday 15th February 2019

Venue: St Barts @ High St, Sai Ying Pun

Time: 7:00pm for a 7:30pm start

Dress: Non-lycra

Price: $425 for members, $525 for guests

Good food and laughter as we recap the good, the bad and the ugly! New to the club? 

Come meet the gang!


ST BARTS 
 

Platters to share
Pork Belly Potato Rosti
Fresh Vietnamese Spring Rolls V*
Chicken Teriyaki Skewers
 
Entrées
Choice of:
 Soy Honey Glazed Salmon Fillet
Rosedale Beef Sirloin Steak
Chicken Parmigiana
Penne Arrabiatta V*
 Wild Mushroom Risotto V*
 
Chefs Dessert Platter 
with Banoffi smashed, Toblerone Filo Parcels
Served with Tea/Coffee
 
Includes 2 Drinks Per Person
Draught Beer/ Bottled Beers
Chiaro Prosecco­­­
House Sauvignon Blanc Australia
House Cabernet Merlot Australia
House Spirits with Soda or Tonic
Fresh Juices, Soft Drinks
 

See you there!

Tritons Triathlon Committee